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Anjula Devi

Chef of Nutritious Indian Food | Author | Consultant Chef to Manchester United

Friday, 14th February 2020

Celebrating South Asian Heritage Month – Women in the Food Industry Panel – Monday 15th July 2024

Women in the Food Industry brought you an insightful panel event, with a showcase of South Asian snacks, & soft drinks. You will have met an inspirational panel of women who are leveraging their food businesses to promote intercultural dialogue & also discovered the challenges they faced as South Asian women in the food industry and how they overcame them.

Monday, 15th July 2024

Halifax HQ
First Floor
118-132 New Oxford Street
London, WC1A 1HL

Healthy Eating & Nutrition for the Summer – Monday 3rd June 2024

Women in the Food Industry are hosting an event that’s all about healthy eating in preparation for the summer! This isn’t about getting “beach body ready” but how to maintain a healthy approach to our diets and eat well throughout the year. The discussion will feature esteemed nutritionists, chefs, and cookbook authors who bring a wealth of expertise from diverse culinary backgrounds, dietary philosophies, and cultural perspectives.

Monday, 3rd June 2024

Halifax HQ
First Floor
118-132 New Oxford Street
London, WC1A 1HL

Sustainability, Heritage, Equality: Panel Discussion and Ethical Holiday & Gifts Food Fair – Round Up

Our awesome Women in the Food Industry panel event was ably chaired by food writer Jenny Linford, who led a lively and inspiring discussion on sustainability, equality in hospitality, heritage and authenticity at The Conduit on 12th December 2023. Discover what happened.

Thursday, 21st December 2023

Sustainability, Heritage, Equality: Panel Discussion and Ethical Holiday & Gifts Food Fair

Join us for a lively evening of thought-provoking discussions, a festive fair, and a celebration of sustainability, heritage, and equality. Our panel features five remarkable women who have made their mark in the culinary world, breaking down gender barriers and championing sustainability, mindful cooking, and food heritage.

Tuesday, 12th December 2023

The Conduit, 6 Langley St, London WC2H 9JA

Will Covid-19 hold women back or will it be their coming of age?

Serving our families, our communities and our nation we celebrate the entrepreneurial spirit, tenacity and diversity of all the women who inspire, feed and nurture our families, communities and nation with food.

Wednesday, 6th January 2021

Join us at our WiFi Events

The inaugural Women in the Food Industry events bring together a diverse mix of female food and drink leaders and entrepreneurs to discuss issues impacting women working in food-related careers in United Kingdom.

Saturday, 2nd March 2019

International Women’s Day – Pioneering Women in the Food Industry

To close our celebrations of championing women in the food industry, on International Women’s Day we will be talking to some women who are trailblazers and pioneers in their field.

We will uncover their amazing journeys and some of the issues they feel are facing women in the food industry today and whether this has changed over time.

Friday, 8th March 2019

RSA - The Royal Society of Arts, 8 John Adam Street, London, WC2N 6EZ

How Food Changed My Life

You are invited for an afternoon of inspiring stories from a line up of empowering women in the food and drink industry. We will discuss the panellists’ amazing stories and how they were able to turn their lives around with opportunities that came their way.

We’ll also explore any particular issues our panel feel face them as women in the food industry and how they might expect or hope for those issues to change going forward.

Saturday, 2nd March 2019

The AllBright Collective, 11 Rathbone Place, London, W1T 1HR

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