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The Barbican’s Eat The Screen Season : Films to Feed Conversations About Food – Review
If you’re interested in food, and love movies, film and cinema you must go to The Barbican’s new Eat The Screen season before it closes on August 24 2023. A hand-picked selection of short films, features and documentaries curated by Tamara Anderson, it is a fascinating season looking at important conversations around food sovereignty, meat consumption, farming, food waste, and the power of supermarkets.
Friday, 11th August 2023
Championing women in the cheese industry
It’s a great time to be working in the UK cheese industry. Cheese blogger Steph Tod speaks with some of the women in the sector to find out how they adapted their practices during the COVID-19 pandemic and what the future of the industry looks like.
Wednesday, 27th July 2022
Sudi Pigott
Sudi is a journalist who writes on food, chefs, restaurants, food and travel for a wide range of publications from…
Wednesday, 6th February 2019
The Business of Street Food – Women In The Food Industry & KERB – 23rd September 2024 – Recap
Women in the Food Industry & KERB hosted a panel event about the business of street food! In the bookshop at Seven Dials Market, you could discover how to start and promote your own street food stall, the pros and cons of buying a street food truck, the challenges and benefits of moving on from selling locally to national distribution, and have learnt much, much more. Men & women were welcomed to this insightful panel, and networking event.
Monday, 23rd September 2024
Market Bookshop
Seven Dials Market
35 Earlham Street, London, WC2H 9LX
Balanced Beginnings: Optimise Your Hormone Health x Breakfast Club – Friday 27th September 2024- Recap
We held an inspiring panel discussion on how to optimise your hormone health with the right diet, exercise and lifestyle habits! Women in the Food Industry, The Ethical Deli Market from Todelli & FUTURE WOMAN brought you another sustainable and healthy breakfast club event at the social impact private member’s club The Conduit in Covent Garden! It was the place to discover how to optimise your hormonal health across different decades of your life.
Friday, 27th September 2024
The Conduit, 6 Langley Street, London, WC2H 9JA
Winners of Fortnum and Mason Food and Drink Awards 2024 – we celebrate with the women who won
The Fortnum & Mason Food and Drink Awards are one of the most eagerly awaited dates in the culinary calendar. Recognising excellence in food and drink writing, broadcasting and photography, for thirteen years, Fortnum and Mason are continually championing those who help others to enjoy, explore, experiment, and discover more about food and drink, through their writing, photography, and commentary. It’s an area that women do very well in and this year was no exception. Our co-founder Mecca Ibrahim was at The Royal Exchange for a star-studded awards ceremony on May 2nd 2024 to see the winners.
Friday, 3rd May 2024
The Future of the British Cheese Industry – Conversations Around The Cookery School Table – Monday 20th May 2024
We have teamed up with our friends at Cookery School at Little Portland Street to bring you discounted tickets to their brand new series of monthly events. Their next event takes place on Monday May 20th 2024 from 6pm-8.30pm and we will be discussing the British cheese industry and what it might look like in the future.
Monday, 20th May 2024
Cookery School at Little Portland Street
15b Little Portland Street
London
W1W 8BW
Spill The Beans – Food Industry Insights for Start-Ups & Entrepreneurs – Monday 22nd April 2024
Spill the Beans is an entrepreneurial, inspirational and motivational networking event aimed at food and drinks start-ups and entrepreneurs from ethnic minority communities. Our co-founder Mex Ibrahim is delighted to be on this panel taking place on Monday 22nd April, 2024 from 7pm-9pm. Find out more and discover how to get discounted tickets.
Monday, 22nd April 2024
Hatcham House
367 Queen's Road, London, SE14 5HD
Wine Industry’s #MeToo Moment? Curious Vine’s Queena Wong Responds
Queena Wong, founder of Curious Vines, the supportive community that connects women in wine, has commented on the article that appeared in The Times T2 on, March 14th 2024. With a headline: Is the wine industry about to have its own MeToo moment? journalist Kate Spicer shared experiences of women who work in the wine trade. Queena Wong had conducted a recent survey of women who work in the wine trade, where one in three described experiencing harassment.
Friday, 15th March 2024
International Women’s Day 2024 Celebration of Healthy, Sustainable, and Ethical Breakfast Options
Women in the Food Industry and The Ethical Deli Market from Todelli are bringing you a sustainable and healthy breakfast club event! Enjoy a breakfast menu of healthy nibbles along with a dynamic morning discussion featuring esteemed nutritionists, chefs, and cookbook authors who bring a wealth of expertise from diverse culinary backgrounds, dietary philosophies, and cultural perspectives.
Friday, 8th March 2024
The Conduit, 6 Langley Street, London, WC2H 9JA
Magic Beans – Have you got your finger on the pulse? – Conversations Around The Cookery School Table
We have teamed up with our friends at Cookery School at Little Portland Street to bring you discounted tickets to their brand new series of monthly events. Their first event takes place on January 29th 2024 from 6pm-8.30pm and will explore the rise of British beans and pulses as an alternative protein source. Find out more and discover how to get discounted tickets.
Monday, 29th January 2024
Cookery School at Little Portland Street
15b Little Portland Street
London
W1W 8BW
Women in The Food Industry on Inclusivity at The Restaurant Show – Register for Free Tickets
The Restaurant Show showcases the best products, services and innovations in the market and returns to London’s Olympia from 2nd to the 4th October 2023. Our co-founder, Mecca Ibrahim, is delighted to be part of panel at Restaurant Live on 3rd October called Inclusive onboard: Retaining and welcoming fresh talent to the industry. Read on to find more about on the panel and how you can register for the session & for free tickets to The Restaurant Show.
Friday, 29th September 2023