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Inspired by a great feature in the Observer Food Monthly, our co-founder Mex Ibrahim,  decided to take a look at some of the women who are running kitchen gardens so they can supply the freshest products possible to their restaurants, cafes and schools.

The UK’s biggest food book, writing and media awards took place on 27 June 2019 as the Guild of Food Writers Awards Ceremony and Party celebrated all that was great in food writing and media. Guild president Orlando Murrin and vice-president Felicity Cloake were the presenters and our co-founder Mecca Ibrahim (who has recently become a member of The Guild) was delighted to attend. Here’s her report of the night with a summary of which women did exceptionally well.