The FoodTech 500, powered by Forward Fooding, is the world’s first definitive list of the global entrepreneurial talent at the intersection between food, technology and sustainability. It is also dedicated to celebrating diversity and inclusivity. Forward Fooding recently revealed that out of the 500 finalists, 138 have been founded by women. Their recent feature on The FoodTech 500 threw the spotlight on these remarkable founders and gained insights from Women in the Food Industry co-founder – Mex Ibrahim. Discover what she said and why she believes diversity is vital for the future of agrifoodtech.