Our March 2025 newsletter from Women in The Food Industry has a recap of all of our events for International Women’s Day  – our biggest programme of events ever including our first event in Yorkshire.  Plus  a roundup of upcoming panel talks and seminars for Food, Drink and Hospitality Week  & discounted tickets for a Fermentation event at Cookery School at Little Portland Street.  

Our latest newsletter from Women in The Food Industry has news of all of our events for International Women’s Day Events for 2025 – our biggest programme of events ever including our first event in Yorkshire.  Plus your chance to win the new Great British Menu cookbook & a free panel event with our friends at Centenary Action.

Our latest newsletter from Women in The Food Industry has news of upcoming events for January, a recap of our Christmas Party. How to get a year’s free membership of The Craft Guild of Chefs.  Plus awards to enter for the New Year. 

Our latest newsletter from Women in The Food Industry has news of upcoming events for November & December, free networking events at The Conduit for the food industry. Plus how to take part in a social media benchmarking exercise.

Our latest newsletter from Women in The Food Industry has news of upcoming events for October and November events, free networking events at The Conduit for the food industry. Plus vote for our co-founder in The Staff Canteen Awards. 

Our latest newsletter from Women in The Food Industry is packed with discounted Early Bird offers for our October events, FREE tickets for Restaurant & Takeaway Innovation Expo, free networking events at The Conduit for the food industry. Plus get an exclusive discount to a new event for Chocolate Week on 21st October.

The latest newsletter from Women in The Food Industry includes discounted Early Bird offers for our September events, recaps of our events in July, FREE tickets for Speciality & Fine Food Fair, AND a free networking event at The Conduit for the food industry. Plus our latest cookbook reviews and more!

The latest newsletter from Women in The Food Industry includes discounted Early Bird offers for our June events, exciting new events for July, free tickets for the Between The Covers LIVE tour, a free breakfast event on sustainability and hospitality AND a free lunch in Bristol on 10th June. Plus our latest cookbook reviews and more!