Women in hospitality took a significant step forward at the HRC Show in London, as a new Ten-Point Pledge was unveiled to improve workplace culture, career progression and gender equality in professional kitchens. Read on to find out what the pledge covers and how your business can show its support.

As Mental Health Awareness Week approaches (13-19 May 2024) Ambassador of Women In the Food Industry and Writer, Antonia Lloyd, talks to the Women Head Chefs making waves in their restaurant kitchens and why wellbeing matters.