Mex Ibrahim on Chefs on the Pass Podcast

Mex shares her fascinating career trajectory, which includes her early days at Yahoo, blogging about London, and playing a pivotal role at Great British Chefs. Hear about the innovative “Nom Nom Nom” competition and how it inspired a generation of food bloggers to swap their pens for pans.

The heart of the episode dives into the inception and evolution of Women in the Food Industry. Mex opens up about her friendship with Chef Asma Khan and their mutual passion for uplifting women in the culinary space. Together, they challenge the industry’s status quo, creating a platform that highlights not just chefs but women in all roles – food writers, nutritionists, farmers, and beyond.

Phil and Mex also tackle the pressing issue of gender inequality in the culinary field, discussing eye-opening statistics and what it truly takes to foster an inclusive environment. From empathic leadership to cultural shifts, discover actionable steps that can drive meaningful change in your workspace.

Plus, do you know how stand-up comedians and chefs might have more in common than you think? You’ll have to tune in to find out!

Whether you’re in the food industry or simply a fan of empowering stories, this episode offers a generous serving of inspiration, practical advice, and a sprinkle of humour. Dig in and enjoy!

You may also like to read our feature on The BBC Food and Farming Awards 2023: We celebrate the Winners, or listen to our podcast with Lucianne Allen of Aubrey Allen.  

In other Women in the Food Industry podcasts Mex talks to the first ladies of UK BBQ – ⁠Sam & Shauna⁠ of the BBC’s Food & Farming Award winning ⁠Hang Fire BBQ⁠ & three BBC hit series ⁠Sam & Shauna’s Big Cook Out⁠ & authors of best selling cookbook – ⁠The Hang Fire Cookbook Recipes & Adventures in American BBQ⁠.  

Mex also talks to to Amanda Ross, CEO & Co-Founder of Cactus TV, who amongst other shows have produced the multi-award winning show, Saturday Kitchen, for 17 years. Amanda is strong champion of women and discusses why this is important, plus she candidly explores her experience of working as woman in the TV world.