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Black Bull Dinners – Top 50 Gastropub to host female chef dinner series for Spring 2024

The Black Bull, Sedbergh, is gearing up to host its first ever spring chef dinner series, with top female chefs set to take to the Black Bull’s stoves to create three one-off small plates tasting menus alongside chef-owner Nina Matsunaga who was recently seen on Great British Menu.

Tuesday, 9th April 2024

Representing Diverse Food Cultures in Retail – Join our free panel session at Speciality & Fine Food Fair 2023

Speciality & Fine Food Fair, the UK’s leading showcase of artisanal food and drink, is returning from the 11th – 12th of September at Olympia, London. It’s a free industry event, designed as a food festival. Our co-founder, Mecca Ibrahim, is delighted to be chairing a session in the Trends Theatre on 11th September called Representing Diverse Food Cultures in Retail. Read on to find out about the esteemed women in the food industry on the panel and what you will takeaway from the panel and the event.

Wednesday, 16th August 2023

Interview with Elly Wentworth representing the South West region on Great British Menu 2022 – Women In the Food Industry

At Women in the Food Industry we are interviewing the strong female line-up of chefs from across Britain competing to serve their dish at the final Great British Menu banquet. For the first time in Great British Menu’s history there is an all female line up of chefs. To continue our series, our co-founder, Mecca Ibrahim, interviewed Elly Wentworth Head Chef at The Angel, in Dartmouth, Devon.

Monday, 14th March 2022

Interview with Maggie Hoffman, Digital Director of Epicurious

Recently Epicurious, one of the world’s leading digital food brands, promoted Maggie Hoffman to the role of  Digital Director after being Senior Editor since the autumn of 2019. Epicurious was nominated for an ASME Ellie award for General Excellence (Service and Lifestyle Category) in 2021. We caught up with her to find out more about her background and thoughts on the industry.

Monday, 28th June 2021

Show Empathy

“You rise by lifting others, you rise by showing empathy.” Asma Khan Chef, restaurateur, television celebrity, cookbook author and founder…

Monday, 17th May 2021

Will the two metre distance rule cripple hospitality businesses?

Would reducing social distancing requirements to one metre see more hospitality businesses survive the Covid-19 crisis and save “thousands of jobs”? We spoke to a number of prominent women in the food industry for their thoughts.

Monday, 8th June 2020

Introducing Stitches In Time’s Food Enterprise Project – Deshi Shad

Stitches in Time is a community arts, education and enterprise charity based in East London. They are launching an exciting new Food Enterprise Project – Deshi Shad – with Bangladeshi women in Tower Hamlets from September to December this year.  The aim is to practically support innovative & creative ideas to help into employment people living in a borough with the greatest levels of inequality in the country.

Monday, 18th November 2019

The Cookbook Festival 2019 – 12th – 16th September

The Cookbook Festival returns to Chiswick from 12th to 16th September 2019 as part of the Chiswick Book Festival.  The festival has a great and varied line-up of chefs; every single one with their own fascinating approach to cooking and inspirational stories to share. If you are looking for an  intimate venue where you can meet and see the authors in action cooking and talking about their food, recipes and kitchen style, then this is the event for you.

Saturday, 7th September 2019

UK Women in Business Insider’s Top 100 of Coolest People in Food and Drink

You wait for one list of inspiring people in the food & drink industry and three come along at once. Hot on the heels of CODE’s Hospitality’s Over-50s Power List and the World’s 50 Best Restaurants, Business Insider have just published their Top 1oo of the Coolest People in Food and Drink. Naturally we were delighted to see a number of women based in the UK in that list. Our co-founder Mecca Ibrahim highlights why she thinks they’re cool.

Wednesday, 26th June 2019

Le Cordon Bleu Summer Food & Drink Festival 2019

For the first time ever, on Saturday 29th June, Le Cordon Bleu London will throw open its doors for a very exciting Summer Food & Drink Festival. The world famous cookery school will host a fabulous array of Chef demos including Asma Khan; Olivia Burt and Anna Hansen, to name just a few.

Tuesday, 25th June 2019

Spotlight on Women in CODE Hospitality’s Over-50 Power List 2019

It’s the very first Over 50 Power List, put together by CODE, the leading hospitality magazine and website. Nothing beats experience they say and we agree that each new generation can learn so much from the one before.  CODE founder Adam Hyman and editor Lisa Markwell worked with judges Tracey MacLeod, Loyd Grossman, Tom Kerridge and Dylan Jones.  The list celebrates both the pioneers and unsung heroes that make the hospitality industry richly diverse and inclusive.

Monday, 24th June 2019

CODE Hospitality Industry’s 100 Influential Women features WiFi Supporters

For the last two years CODE, leading hospitality magazine and website. have published a list that honours women who “genuinely affect change in the hospitality industry.” We are delighted that so many supporters of Women In the Food Industry feature in this latest list of amazing women.

Wednesday, 20th March 2019

Some of our supporters

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